AREN’T YOU TIRED OF FOOD ADHERING DURING PROCESSING?
DIVISION OIL has been formulated by EAPP to use in dough divider oil slicing machine for bread and baked goods industry. It is specially design with high viscosity to act as lubricating oil to lubricate dough and aids the smooth running of automatic dough divider equipment. It also can withstand oxidation which can benefits your machinery.
EAPP DIVISION OIL is suitable for medium to high sugar and protein contain. Using a specialist release agent also helps to reduce waste and improve the appearance of finished products. It has high stability, act as universal release agent and suitable for all bakery products with its excellent release power.
CUSTOMER ADVANTAGES
Effective and economical use
Increase productivity volume
Smooth running of dough machinery equipment
High viscosity with excellent release power
CONSUMER ADVANTAGES
Effective and economical use
Improved quality of product
Food grade and present no risk to consumer
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