EAPP Ghee & Oil Turmeric is carefully infused with turmeric with the combination of best quality vegetable oils (Palm, Canola & Coconut). It as well contain milkfat from grass-fed cow’s milk to accentuate great tase that suited for traditional recipes.

Turmeric has a sweet and subtle flavor profile with notes of nut, honeysuckle, and honey. It is known for aiding digestion, reducing inflammation, and increasing alkalinity and circulation in the body. It is a butter and cooking oil alternative for everyday use in cooking, spreading, frying and baking for food such as meat, bread, pastry, baklava, maamoul, kunafa and drinks.

Give you the happines for it is a gluten free, lactose free and having 15% lower in saturated fat compared to pure ghee.

CUSTOMER ADVANTAGES

Constant color, taste, texture and melting profile

Ideal for sauteing meats and frying in a pan/wok

Ambient conservation with limited risk of contamination by bacteria

CONSUMER BENEFITS

Turmeric known for aiding digestion, reducing inflammation and increasing alkalinity & circulation in body

Contain 8% milk fat infusion accentuate great taste

Safer alternative (0g Trans Fat)

DISCOVER EACH

ApplicationSafer alternative (0g Trans Fat)
Packaging10KG Hermetic Seal Plastic Pail
StorageKeep in storeroom, dry, clean, cool, well ventilated and out of direct sunlight
Life12 months under ambient temperature (25+/- 2 ⁰C

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