Re-inventing The Baking & Frying Experience

REVOLUTION is a new generation of laminating fats based on uniquely refined vegetable oils with pure butter, designed specifically to meet the needs of laminated products such as croissants, danishes and puff pastries. This butter alternatives are designed to give your pastries the same flaky texture, rise between layers, and rich butter flavor as real butter without having to worry about seasonal variations in butter quality. Its outstanding plasticity makes easy sheeting of dough, thus provide extra airy, crispy and evenly golden pastries.

A unique new generation of fat with high functionality and cost-effective butter replacement solutions while combining intense taste with high quality and exquisite freshness for true French Viennoiserie quality. Its thin format sheets allow easy handling during rolling and folding process, fast tempering and excellent workability.

CUSTOMER BENEFITS


Pure Butter as key ingredient derived from milk

Ideal for croissant, danishes and puff pastry

Cost efficient solutions

Excellent plasticity and workability

Easy handling at a wider range of temperatures

CONSUMER BENEFITS


Contain real butter

Finest buttery taste

Exquisite fresh laminated products

Excellent melting experience

DISCOVER EACH

REVOLUTION MELANGE CROISSANT PLATE WITH 8% BUTTER
REVOLUTION MELANGE CROISSANT PATISSE PLATE WITH 8% BUTTER
REVOLUTION MELANGE CROISSANT DANOISE PLATE WITH 8% BUTTER
REVOLUTION MELANGE CROISSANT BRIK WITH 8% BUTTER
REVOLUTION MELANGE CROISSANT BLOCK WITH 8% BUTTER
REVOLUTION MELANGE CROISSANT PLATE WITH 8% BUTTER

REVOLUTION MELANGE CROISSANT PLATE WITH 8% BUTTER (REV80.CROI.PL)

A ready-to-roll-out soft laminating butter, formulated with a unique selection of premium quality of vegetable oils and fats with pure butter. Offers great plasticity and workability to provide high levels of crustiness and volume in puff pastry, optimal volume and perfect layering in croissants while gives pleasant buttery aroma to the final baked products.

ApplicationCroissants, danishes and puff pastries.
PackagingAvailable in 10 x 1kg roll-out sheets.
StorageStore in a cool and dry place.
Shelf Life6 months


REVOLUTION MELANGE CROISSANT PATISSE PLATE WITH 8% BUTTER

REVOLUTION MELANGE CROISSANT PATISSE PLATE WITH 8% BUTTER
(HER80.CROI.PATI.PL)

A ready-to-roll-out stable laminating butter, formulated with a unique selection of premium quality of vegetable oils and fats with pure butter. Offers great plasticity and workability to provide high levels of crustiness and volume in puff pastry, optimal volume and perfect layering in croissants while gives pleasant buttery aroma to the final baked products.

ApplicationCroissants, danishes and puff pastries.
PackagingAvailable in 10 x 1kg roll-out sheets.
StorageStore in a cool and dry place.
Shelf Life6 months


REVOLUTION MELANGE CROISSANT DANOISE PLATE WITH 8% BUTTER

REVOLUTION MELANGE CROISSANT DANOISE PLATE WITH 8% BUTTER
(REV80.CROI.DANO.PATI.PL)

A ready-to-roll-out firm laminating butter, formulated with a unique selection of premium quality of vegetable oils and fats with pure butter. Offers great plasticity and workability to provide high levels of crustiness and volume in puff pastry, optimal volume and perfect layering in croissants while gives pleasant buttery aroma to the final baked products.

ApplicationCroissants, danishes and puff pastries.
PackagingAvailable in 10 x 1kg roll-out sheets.
StorageStore in a cool and dry place.
Shelf Life6 months

REVOLUTION MELANGE CROISSANT BRIK WITH 8% BUTTER

REVOLUTION MELANGE CROISSANT BRIK WITH 8% BUTTER
(REV80.CROI.BR)

A ready-to-use laminating butter in brik, formulated with a unique selection of premium quality of vegetable oils and fats with pure butter. Offers great plasticity and workability to provide high levels of crustiness and volume in puff pastry, optimal volume and perfect layering in croissants while gives pleasant buttery aroma to the final baked products.

ApplicationCroissants, danishes and puff pastries.
PackagingAvailable in 4 x 5kg brik.
StorageStore in a cool and dry place.
Shelf Life6 months

REVOLUTION MELANGE CROISSANT BLOCK WITH 8% BUTTER

REVOLUTION MELANGE CROISSANT BLOCK WITH 8% BUTTER
(REV80.CROI.BL)

A ready-to-use laminating butter in block, formulated with a unique selection of premium quality of vegetable oils and fats with pure butter. Offers great plasticity and workability to provide high levels of crustiness and volume in puff pastry, optimal volume and perfect layering in croissants while gives pleasant buttery aroma to the final baked products.

ApplicationCroissants, danishes and puff pastries.
PackagingAvailable in 25kg block.
StorageStore in a cool and dry place.
Shelf Life6 months

RELATED DOCUMENTS

WANT TO FIND OUT MORE ABOUT REVOLUTION ? CONTACT US?

  • This field is for validation purposes and should be left unchanged.
Scroll Up